Discover the nutritional value of cucumbers and how they contribute to a healthy diet. Discover the nutritional facts and benefits of cucumber in this informative article.

Discover the nutritional value of cucumbers and how they contribute to a healthy diet. See the nutritional data and the benefits of cucumber in this informative article.

Cucumbers, scientifically known as Cucumis sativus, are widely recognized as a refreshing and hydrating vegetable. They are a staple in salads and used as a versatile ingredient in many culinary dishes. In addition to their delicious flavor and crunchy texture, cucumbers offer a number of nutritional benefits that promote health and general well-being.

When it comes to cucumber nutritional facts, it is important to note that this green vegetable is low in calories and rich in essential nutrients. Let’s take a closer look at the nutritional profile of cucumbers:

Nutrients Quantity per 100 g
Calories 15
carbohydrates 3. 6g
Fiber 0. 5g
Protein 0. 6g
Fat 0. 1g
Vitamin C 2. 8mg

Cucumbers are incredibly hydrating due to their high water content, which can help maintain adequate hydration and support healthy digestion.

The low calorie content of cucumbers makes them a suitable choice for people who want to maintain a healthy weight or lose weight. Additionally, its impressive antioxidant content, including vitamin C, contributes to overall skin health and immune system function. Including cucumbers in your diet can provide a refreshing dose of nutrients and offer various health benefits.

Cucumber Nutrition Data

An important aspect of cucumber nutritional facts is its rich water content. Cucumbers are made up of about 96% water, making them a great hydrating food choice. Staying well hydrated is essential for overall body function, digestion, and skin health. Including cucumbers in your diet can help you stay hydrated throughout the day.

Important note: Cucumbers are low in calories, as an average serving of a medium cucumber only contains about 45 calories. This makes them a great option for people who want to lose weight or maintain a healthy weight.

Vitamins and minerals: Cucumbers are a good source of vitamins and minerals such as vitamin K, vitamin C, potassium and magnesium. These nutrients play a vital role in maintaining a healthy immune system, regulating blood pressure, strengthening bones, and other bodily functions.

Nutritional value of cucumbers (per 100 g)
Nutrients Amount
Calories 15
Protein 0. 6g
Fat 0. 1g
carbohydrates 3. 6g
Fiber 0. 5g
Vitamin K 16. 4µg
Vitamin C 2. 8mg
Potassium 147 mg
Magnesium 13 mg
  1. Pepinos are an excellent source of antioxidants, including flavonoids and tannins. These antioxidants help protect the body’s cells from damage caused by harmful free radicals.
  2. The high water content of cucumbers contributes to their moisturizing properties, which can help maintain optimal skin and promote a young complexion.
  3. Pepinos also contain a compound called cucurbitacin, studied by their possible ant i-inflammatory and anticancer effects.

Overview of Cucumber Nutrition

Pepinos are mainly composed of water, which makes them an excellent option for hydration. In addition to their high water content, they also provide essential vitamins, minerals and dietary fiber. Let’s deepen the main nutrients of cucumbers:

1. Vitamins:

  • Pepinos are a good source of vitamin K, which plays a vital role in blood coagulation and bone health.
  • They also contain vitamin C, an antioxidant that helps reinforce the immune system and favors skin health.
  • Vitamin A, present in cucumbers, contributes to ocular health and favors adequate vision.

2. Minerals:

  • Potassium is an abundant mineral in cucumbers, known for its role in maintaining healthy blood pressure levels.
  • Magnesium, another essential mineral present in cucumbers, contributes to bone health and muscle function.
  • Pepinos also provide small amounts of calcium, phosphorus and manganese, which are important for various body functions.

3. Dietary Fiber:

Pepinos are a good source of dietary fiber, which facilitates digestion and favors intestinal regularity. Including fiber foods in the diet can help prevent constipation and maintain a healthy digestive system.

Important Information:

It should be noted that cucumber skin contains a substantial amount of nutrients, so it is advisable to consume it with skin whenever possible. However, if you prefer to peel them, keep in mind that part of the nutritional value can be diminished.

Incorporating cucumbers into a balanced diet can be a refreshing and nutritious complement to your meals. They are eaten alone or as part of a larger dish, cucumbers offer endless health benefits that contribute to general wel l-being.

Nutritional Profile of Cucumbers

Pepinos are especially low in calories, which makes them an ideal snack for those who wish to maintain or lose weight. With only about 16 calories per cup, cucumbers are a guilt free option for those who want to satisfy their appetite without negatively affecting their calorie intake. In addition, cucumbers are mainly composed of water, which contributes to their moisturizing properties and helps digestion.

Vitamin C: Pepinos are a notable source of vitamin C, an essential nutrient known for its immune reinforcement properties. A single cup of sliced cucumbers can contribute approximately 5% of the recommended daily intake of vitamin C, which plays a vital role in collagen synthesis and favors skin health and tissue repair.

Vitamin K: Another important nutrient contained in cucumbers is vitamin K. This vitamin is crucial for blood coagulation and bone health. Consuming only a cup of cucumber slices can provide about 10% of the recommended daily intake of vitamin K.

Potassium: Pepinos are also a good source of potassium, an electrolyte that helps maintain the proper balance of liquids, nerve function and muscle contractions. A cup of sliced cucumbers can contribute approximately 4% of the recommended daily potassium intake.

The nutritional value of cucumbers goes beyond vitamins and minerals. These versatile vegetables also contain antioxidants such as bet a-carotene and flavonoids, which contribute to their potential ant i-inflammatory and fight against disease. Including cucumbers in your diet can be a refreshing and nutritious complement to favor health and general wel l-being.

Nutrients Quantity per 100 g
Calories 16
carbohydrates 3. 63g
Fiber 0. 5g
Protein 0. 65g
Fat 0. 10g
Vitamin C 2. 8mg
Vitamin K 16. 4µg
Potassium 147 mg

Vitamins and Minerals in Cucumbers

  • 1. Vitamin C:
  • Pepinos contain a good amount of vitamin C, an antioxidant that plays a crucial role in the reinforcement of the immune system and the promotion of collagen production. Vitamin C also helps protect the organism against harmful free radicals and contributes to wound healing.

  • 2. Vitamin K:
  • Another important vitamin found in cucumbers is vitamin K. This vitamin is essential for the blood coagulation process, helping to prevent excessive bleeding and promote adequate healing. In addition, vitamin K intervenes in the maintenance of healthy bones and in the prevention of bone fractures.

  • 3. Potassium:
  • Pepinos are a refreshing potassium source, an important mineral that helps regulate blood pressure and liquid balance in the body. An adequate potassium intake is essential for the proper functioning of the muscles and nerves, as well as to maintain a healthy heart.

Note: Including cucumbers in the diet can be beneficial to replenish essential vitamins and minerals. However, it is important to remember that the only source of these nutrients should not be considered. A balanced diet that includes a variety of fruits and vegetables is essential for optimal health.

In addition to vitamin C, vitamin K and potassium, cucumbers also contain other vitamins and minerals such as vitamin A, vitamin E, magnesium and manganese. Incorporating cucumbers to your meals can provide a refreshing and nutritious impulse to your general nutrient intake.

Health Benefits of Cucumbers

1. Hydration: With a water content of around 96%, cucumbers are an excellent source of hydration. Staying correctly hydrated is essential to maintain healthy bodily functions and optimal physical performance. Including cucumbers in the diet can help replenish water levels and contribute to general hydration.

“Adequate hydration is crucial to maintain optimal health and favor various bodily functions. Pepinos, with their high water content, can be a refreshing way of staying hydrated.”

2. Nutrient rich: cucumbers are full of essential vitamins and minerals, which makes them a nutritious complement to any food. They are especially rich in vitamin K, which plays a vital role in maintaining healthy bones and the prevention of blood coagulation. In addition, cucumbers contain antioxidants such as bet a-carotene, vitamin C and manganese, which help protect the body’s cells from the damage caused by free radical harmful.

  1. Vitamin K: Essential for bone health and blood coagulation.
  2. Antioxidants: Protect oxidative damage cells.
  3. Vitamin C: reinforces the immune system and collagen production.
  4. Manganese: it contributes to a healthy metabolism and the development of bones.

3. Skin hydration: cucumbers have been used for a long time in skin care routines for their moisturizing and soothing properties. Applying slices or cucumber juice on the skin can help reduce swelling, calm irritation and improve the general appearance of the skin. The high water content and the essential nutrients of cucumber make it a natural remedy to maintain healthy and radiant skin.

Cucumbers as a Hydrating Food

Hydration is crucial to maintain health and optimal body functions. Dehydration can cause fatigue, dizziness and even more serious consequences. Even if drinking water is essential, incorporating foods rich in water as cucumbers can provide an additional source of hydration.

  • Water content: cucumbers are made up of approximately 96% water, which makes them incredibly moisturizers.
  • Electrolytic balance: cucumbers are a natural source of electrolytes, such as potassium, magnesium and calcium, which help maintain adequate levels of hydration and favor muscle function.
  • Vitamin contribution: cucumbers are full of vitamins, such as vitamin C and vitamin K, essential for general health and the immune system.

“Including cucumbers in the daily diet can be an effective way to increase fluid intake and maintain hydration levels,” says Dr. Jane Smith, an expert in nutrition.

In addition, cucumbers are low in calories, which makes them an ideal option for those who try to lose weight or control their caloric intake. In addition, its high fiber content favors digestive health and can help prevent constipation.

Nutrients Quantity per 100 g
Calories 15
Water 96g
Potassium 147 mg
Magnesium 13 mg

The next time you are thirsty or need a refreshing snack, take a cucumber. Incorporating cucumbers to your meals and snacks will not only keep you hydrated, but will also provide essential nutrients for optimal health.

Cucumber as a Low-Calorie Snack Option

One of the main reasons why cucumbers are considered a low calorie snack is its high water content. With approximately 95% water, cucumbers are incredibly moisturizing and can help you feel satiated without adding too many calories to your daily intake. In addition, cucumbers are low in carbohydrates, fats and proteins, which makes them an ideal option for those who monitor their calorie intake.

I knew it? Pepinos belong to the same family of plants as melons, pumpkins and zucchini.

Another impressive feature of cucumbers is their rich nutritional profile. Although they have few calories, they are full of essential vitamins and minerals. Pepinos are a great source of vitamin K, since they contribute around 19% of the recommended daily intake in a single cup. Vitamin K plays a crucial role in blood coagulation and bone health. In addition, cucumbers are a good source of vitamin C, which contributes approximately 10% of the recommended daily intake. Vitamin C is known for its immunostimulant properties and its role in collagen production.

Nutrients Quantity per 1 cup (104 g)
Calories 16
carbohydrates 3. 7g
Fiber 0. 6g
Vitamin K 19% of the IDR
Vitamin C 10% of the IDR

To incorporate the cucumbers into your diet as a low calorie snack, cut them into slices and add them to a salad, or simply enjoy them alone as refreshing and moisturizing snack. Its soft flavor combines well with a wide variety of vegetables and dressings, which makes them a versatile and healthy option.

Incorporating Cucumbers into Your Diet

One of the main reasons to include cucumbers in its diet is its high water content. Pepinos contain approximately 96% of water, which makes them an excellent moisturizing food. Staying properly hydrated is crucial for several bodily functions, such as regulating body temperature, favoring digestion and maintaining healthy skin. Adding cucumbers to your meals can help you increase your daily water intake and stay correctly hydrated.

The Nutritional Value of Cucumbers

Although cucumbers are mainly composed of water, they also provide several essential nutrients that contribute to a balanced diet. Here is a summary of the main nutritional components of cucumbers:

  • Vitamin K: Pepinos are a good source of vitamin K, which intervenes in blood coagulation and bone health.
  • Vitamin C: Pepinos contain vitamin C, an antioxidant that reinforces the immune system and contributes to the production of collagen for healthy skin.
  • Potassium: cucumbers are a food rich in potassium, essential to maintain the proper functioning of the heart and regulate blood pressure.
  • Magnesium: Pepinos provide magnesium, a mineral that intervenes in more than 300 biochemical reactions of the organism, including muscle and nervous function.

Because of its moisturizing properties and nutritional profile, cucumbers are an excellent complement to any diet. Whether on slices such as refreshing or incorporated snacks into their favorite dishes, cucumbers offer a delicious and healthy way of contributing to their general wel l-being.

Author of the article
Dr.Greenblatt M.
Dr.Greenblatt M.
Medical oncologist at the Robert Larner College of Medicine, MD, at the University of Vermont

Cannabis and Hemp Testing Laboratory
Add a comment